Latest News

22 August The harvest is in!   We are now testing batches and blending our grists to obtain as high a degree of consistency as possible across the different crops.

11 March - Our flour is now also available in the organic bread at Castle Howard Farm Shop. Baked by specialist artisan baker Phil Clayton, you can buy the end-product as well as the starting point!

7 March - Bit chilly this morning - around freezing. Lamb thriving! 6 March First of this year's lambs born on the farm today!  A real cutie. Both ewe & lamb doing fine.

22 February - Did you see the reference to Yorkshire Organic Millers' flours in the Telegraph Saturday magazine recently?

Handmade Bakery Co-op in Slaithwaite, near Huddersfield, is an outstanding artisan bakery - and they love our flour!

The Yorkshire Leaven loaf, their pride and joy is made exclusively with our flours. Check out the article: http://www.telegraph.co.uk/foodanddrink/recipes/8254702/Upper-crust-Inside-a-Yorkshire-bakery.html